When camping in the summer, or even quick dinners at home, I love tin foil dinners! They are so easy and you can easily customize them per person. As a vegetarian, I'm always looking for delicious and filling ideas for tin foil dinners. Most of them I've seen are pretty basic meat and potato varieties. While looking around, we stumbled across this recipe. I've made them a few different times, and they are pretty tasty!
Gourmet Vegetarian (or not) Tin Foil Dinners
(Original recipe found at theveggie-fullkitchen.blogspot.com. The recipe can be found here)
Basil Balsamic Marinade
1/4 cup olive oil
1/4 cup balsamic vinegar
2 cloves garlic, minced
1/4 cup fresh basil, chopped
1/4 tsp salt
1/4 tsp ground black pepper
Directions:
Combine ingredients and whisk until incorporated.
Tin Foil Dinners
Basil Balsamic Marinade
1 red bell peppers, chopped into bit sized pieces
1 zucchini, sliced into bite sized pieces
8 oz. baby bella mushrooms, sliced (or white button mushrooms work well too)
1/2 large onion, diced
16 ounce bag of frozen, southern style hash browns, thawed
Salt and pepper to taste
**Optional: Chicken, cubed. (My husband and children like chicken in theirs, so I double the basil marinade when I make it and marinate the chicken in one bag and the mushrooms in another)
Directions:
1. Combine the marinade and the mushrooms (and chicken if you want it) and allow to sit in the refrigerator for about 1 hour.
2. Tear approximately 12 inch sheets of aluminum foil
3. On the dull side, layer the potatoes. Season with salt and pepper. Add the bell peppers, zucchini, onion and mushrooms (and cubed marinated chicken if you want it).
4. Drizzle a little of the leftover marinade over the top.
5. Fold the aluminum foil in half and roll it down tightly to keep any steam in. Do the same on the remaining two sides.
6. Cook in a fire pit on coals or briquettes.
7. Cook for about 20 minutes or until they are cooked through. The time will vary depending on how hot your coals are and how full your packets are.
8. If you want to bake your foil dinner in the oven, bake it in a preheated 350 degree oven for about 20-25 minutes.
9. Enjoy!
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